Blog

Ever wish you had a CFO in your restaurant to help you run the business? If you’re a restaurant owner, you most likely know the drill of making sure you have enough cash to cover payroll, sales tax and rent. Maybe you finally had a killer...

Poor communication is among the biggest concerns businesses have when outsourcing their books to a remote agency. Business owners who are familiar with the outsourcing process understand that communication between yourself, your staff, and your agency isn’t as convenient as walking across the hall and...

In this Two Roads Tip, Bill Piper warns small businesses about the three profit thieves we see most often in the accounts of new clients we onboard. 1. Redundant Expenses Redundant expenses happen when anyone switches over services (like Internet providers or cell phone carriers) without canceling...

[caption id="attachment_15627" align="alignright" width="300"] Drew McDonald with Massimo Bottura who's restaurant (Osteria Francescana) was named #1 in the world in 2016.[/caption] This month celebrates our company’s 6th year of being in business. We know we would not be the firm we are today without our outstanding...